For anyone who hasn't tasted this stuff - it is the world's best sherbet! For those of you who like to try to make everything yourself:
Put one cup milk in blender with one pkg of plain gelatin and mix. Add one cup HOT milk and blend. Add one cup sugar. Blend. Add some melty frozen orange concentrate (used half of one). Add some orange cake pastey color if you like. Put in ice cream maker and freeze per instructions. Towards the end put in 3/4 cup of shaved Valrhona chocolate bar.